From meh to 'Masterchef'
Wed, 06/26/2019 - 2:55pm
Growing up in Millville, Shari Mukherjee just wasn’t that interested in food.
“I was a terrible cook,” she said. “I guess I had no interest in cooking really. Growing up with a very midwestern palette, I definitely didn’t have exposure to different ethnic foods, spices, that kind of thing.”
That changed when she met her future in-laws, who like her husband are from India.
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